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Anthony Quintero is the founder/owner of an entrepreneurial enterprise specializing in ornamental/fin-fish aquaculture, husbandry and sustainable aquatic enviroments. His interest in animals began in his early teens, which developed into a focus upon aquatic animals over the past sixteen years. In 1996 he began an internship program under an esteemed ornamental fish master, Fred Tonai, though taught in Japan, he owned one of the largest successful koi fishery facilities in the United States.

This six year understudy and employment of Anthony resulted in gaining areas of expertise surrounding koi breeding, farm management and husbandry, residential and commercial life support system (LSS) design and installation. Mr. Quintero further advanced his knowledge by interning in Japan for 2 seasons under Kaztaka Suda- credited for having created and introduced butterly koi into the world market.

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