Anthony Quintero is the founder/owner of an entrepreneurial
enterprise specializing in ornamental/fin-fish aquaculture,
husbandry and sustainable aquatic enviroments. His interest in
animals began in his early teens, which developed into a focus upon
aquatic animals over the past sixteen years. In 1996 he began an
internship program under an esteemed ornamental fish master, Fred
Tonai, though taught in Japan, he owned one of the largest
successful koi fishery facilities in the United States.
This six year understudy and employment of Anthony resulted in
gaining areas of expertise surrounding koi breeding, farm
management and husbandry, residential and commercial life support
system (LSS) design and installation. Mr. Quintero further advanced
his knowledge by interning in Japan for 2 seasons under Kaztaka
Suda- credited for having created and introduced butterly koi into
the world market.